Lemon Extra Virgin Olive Oil
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Best Uses - Sauté asparagus, lightly drizzled over broccoli, seared fish or chicken.
Suggested pairings - Cranberry Pear, Lemongrass and Traditional White.
Description - Only the ripest and most flavorful lemons are chosen for this Lemon Extra Virgin olive oil. We’ve perfectly fused the sweet-tart taste of fresh lemons with sun-ripened olives to craft a palate-pleasing olive oil that livens up the taste of any fish, chicken or vegetable dish.
Available in 250ml, 375ml & 500ml bottles